So, what do you do with those nasty left over peeps no one wants to eat after Easter anyway?
Well, if you happen to know a potter (which we do.), and if he happens to be firing his wood-fired kiln (which he was)...we highly suggest bringing the peeps!
Thanks to Ryan Dalman and his family with Dalman Pottery...They taste much better kiln fried!
Below are some of Ryan's lovely pots. For further inquiries, he may be reached at dalmanpottery@gmail.com
5 comments:
They look much yummier that way :)
you killed the peeeeeepsssss!
Yum!
Great use of peeps! I used to warm up pizza in my kiln.
Woolies, you're hilarious!! I love this:)
poor little flaming peeps ;)
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